15 Fruits that Start with J

You will be amazed by how many fruits that start with J there are in the world. There are a surprising amount of letter J fruits!

J is a pretty unique letter, but we have found 15 tasty fruits that all have J names. Do you think you can name any fruits that start with j off the top of your head?

Fruits that Start with the Letter J

From juniper berry to jocote fruit, we have found many fruits that start with J as possible. Now the question is, which letter J fruits are you going to try first?

1. Jelly Palm Fruit

The jelly palm fruit is first up on our list of fruits that start with J. It is a small, orange fruit that grows on the Pindo palm tree.

Jelly palm is common throughout South America. They are sweet, a little tart, and taste like pineapple and apricot mix. The sour taste and juicy flesh is quite a delicious combination.

The little edible palm fruit is often used to make jams and jellies. This is actually why the fruit is called jelly palm. It has so much pectin that it is perfect for making jelly. Pectin helps jellies and jams set and thicken. They also act as a natural preservative which is essential in jam making.

Jelly palm fruit is not very popular around the world, but we foresee it becoming more and more common in the upcoming years! Jelly palm fruit is just too good!

Look for jelly palm jam on the grocery store shelf near you. If you’re in central America, you will likely find it!

2. Jujube Fruit

The jujube fruit is small and sweet. They are often eaten dried. When dried, they have a cherry texture and flavor like dates. The jujube fruit has two pits in the center which should be removed.

Jujube fruit is also known as Chinese dates. Chinese tradition says the jujube can cure insomnia. The little fruit has antioxidant phytochemicals which have sedative qualities. A Chinese date before bed is actually quite common and we can see why!

Eat one of these tasty letter J fruits, and you will instantly relax! Try the raw fruit, too, and see if you prefer the sweet taste of the dried fruit or the tangier, juicer jujube fruit when fresh.

3. Japanese Persimmon Fruit

The Japanese persimmon fruit is native to Japan, China, and the Himalayas. It has long been cultivated along the Mediterranean coast, but Japanese persimmon trees can now be found along California’s shores.

The oval shape fruit is about the size of an apple. It has a golden orange skin that is smooth and shiny. The skin and flesh of the persimmon are edible.

A nice, ripe Japanese persimmon fruit tastes creamy and rich. It has a delicious honey-like flavor and a texture similar to a peach.

Persimmon fruits are quite juicy and have a soft pulp. They are best eaten fresh but can also be good baked into a pudding.

Japanese persimmons have also been used for their potential health benefits. They may help lower blood pressure and prevent constipation. It is amazing how a delicious fruit can also be so nutritious in modern diets.

4. Junglesop Fruit

Junglesop fruit is native to Central America and Africa. It has a tough, leathery skin that reveals a soft, yellow, edible flesh.

Junglesop tastes similar to ripe peach, but it can have a sour flavor as well. The fruit can be eaten fresh but is most often used for natural, medicinal purposes.

The junglesop fruit also has really large flowers which many people find to be very beautiful. But the super large junglesop fruit is worth the wait!

5. Juniper Berry

While the juniper berry may be a fruit, it is often categorized as a spice in the culinary world. Juniper berries give gin its classic, peppery taste!

The small blueberries are mostly used to flavor other foods rather than eaten fresh. Juniper berry fruit is not usually eaten raw since the flavor is quite strong and bitter.

The little juniper berries have medicinal purposes as well. They are used as a diuretic and antiseptic.

You may also find juniper berries used to make candles. Juniper berry fruit is quite waxy and has been used in candle making for centuries.

The juniper berry sure is versatile for and a fantastic addition to our list of fruits that start with j.

6. Jaboticaba Fruit

Jaboticaba fruit can be found growing on tall trees in Brazil and other parts of South America. The dark-skinned fruit is grown on the trunk of the tree rather than the branches.

Jaboticaba fruit is also known as a tree grape. The edible fruit does have a dark purple skin that makes it look very similar to a grape. The tree is also referred to as the Brazilian grape tree.

The grape-sized fruit has a fruity sweet flavor that is slightly floral and acidic. Jaboticaba fruit is quite healthy and loaded with calcium, iron, and potassium.

Fruits that start with j and are healthy are the absolute best! This one is quite unique and definitely one we want to try.

7. Jatoba Fruit

The jatoba fruit has been nicknamed the stinking toe fruit. No wonder there because its long, oblong shape does look similar to a human toe!

Jatboa fruit is also known as the Brazilian cherry. However, it is very different than any cherry you may have tasted before! The fruity, delicious taste of a traditional cherry is just not there when you bite into a Brazilian cherry.

The tan pulp inside the dark brown shell of the jatoba fruit is very dry. It almost has the consistency of flour.

The green skin opens to reveal a pulp that tastes similar to dried milk, parmesan cheese, and strong and aromatic herb. Just another reason why it may be called stinking toe fruit! You might want to skip this fruit that starts with j when you’re planning your next fruit platter. Other citrus fruits and summer fruit options may be better!

While the jatoba is edible, it is not a very popular fruit. The large jatoba trees that grow in the Amazon are most often used for timber rather than the berry fruit on the tree.

8. Jostaberry

Next up on our list of fruits that start with J is the jostaberry. The berries are grown on tall bushes in little clusters, mostly in North America. The shrubs can grow for decades, producing more and more berries every year.

Jostaberry fruit tastes like a black currant mixed with a gooseberry. They are sweet and pleasantly juicy. Jostaberry fruit is eaten raw, made into jam, or used in pie filling.

Jostaberry fruit is also a favorite of birds and wild life. If you plan to start your own jostaberry farm, you will need to protect your bushes from predators. Everyone wants to eat this delicious, versatile fruit!

9. Jambul Fruit

The next tasty fruit on our list of fruits beginning with J is the jambul fruit. Be careful when you eat this sweet fruit, as it will turn your tongue purple!

Jambul is also called Jamun fruit. and rose apple. Even more fruits that begin with the letter J! It grows on an evergreen tropical tree native to India, Pakistan, and Indonesia.

The fruit has a subtle acidic spiciness. They have many medicinal purposes and are even used to control diabetes. Wine and vinegar can also be made from the fruit.

10. Japanese Plum

Japanese plums are quite bitter when eaten before they are perfectly ripe. The smooth-skinned fruit is firm and a dusky yellow color when fully ripe.

Japanese plum can be likened to a combination of peach and apricot. They are most often eaten fresh but are also good for cooking and baking.

These fruits starting with J contain a lot of pectin which makes them great for making jam. They thicken when cooked and preserve very well.

11. Jackfruit

Jackfruit is a large, exotic fruit grown in the tropical regions of the world. It has a rough, spikey exterior and meaty flesh similar to the texture of chicken.

Jackfruit is most often cooked before being eaten. The ripe fruit gets nice and soft when cooked while it has a dry, chewier texture when eaten raw. Squeeze a little lime juice over fresh jack fruit and give it a try!

Ripe jackfruit has a sweet taste similar to apples and bananas. Jackfruit is very dense and fibrous. It is often used as a vegetarian meat replacement. Jackfruit makes fantastic pulled “pork”!

Jackfruit is illegal to import into the U.S. If jackfruit is not ripened correctly, it contains toxins that can dangerously drop your blood sugar and be potentially fatal.

12. Juicy Tomatoes or Jitomate

Did you know that a tomato is actually a fruit? They are often thought of as vegetables. They have a savory flavor that does taste more like vegetables.

Juicy tomato must be included on our list of letter J fruits! They are also known in southern Mexico as jitomate- just another way this fruit starts with the letter J!

You can slice a tomato and enjoy it raw. A tomato can be cooked into a sauce. It is used in so many recipes and is a fantastic fruit that starts with the letter J.

13. Jazz Apple

The Jazz apple is a specific type of apple that has been patented and only grown by approved growers in the USA. It is a cross between a royal gala apple and a braeburn apple.

Jazz apples have a sweet and tangy flavor. They have a fantastic crunch and lots of juice which makes them a delicious fruit. They are similar to java apple which are also fruits beginning with j.

Jazz apples are best for snacking and baking. The firm flesh does not get soft when cooked. You are better off using a different j fruit, like the java apple or Japanese pear if you want to bake a pie!

14. Johannisberre

Johannisberre is the German word for currant fruit which can come in red or black. Johannisberre is used to make jellies and is added to other foods. They are not usually eaten raw.

Currants have a lemon-like flavor. They are quite tart but full of nutrients like vitamin C and have many health benefits. It is those potential health benefits that keep people coming back for more!

The small fruit is especially delicious when baked with lots of sugar or other sweet fruits. They are not usually eaten alone since the astringent taste is too tart for most people to enjoy. However, make it into a jelly with extra sugar and you will be asking for more!

15. Jamaican Fruit

The ackee is also known as Jamaican fruit as it is the countries national fruit. The fruit looks similar to scrambled eggs. Jamaican fruit can even be cooked like scrambled eggs.

Ackee fruit grows on tall evergreen trees. They are in the same family as lychee and actually native to West Africa, the Caribbean and southern Florida.

The ackee is buttery and nutty. It does contain a poison that can be quite dangerous if eaten before the fruit is ripened. This may make it undesirable to some but you just need to learn when the best time is to eat this tasty fruit. You will not be disappointed!

So Many Fruits Start With J!

It is pretty amazing how many fruits start with J. Who knew there were so many letter J fruits in the world?!

From the jocote fruit to the Japanese pear, you are now very well versed in all the fruits that start with J. We just love helping to expand your fruit vocabulary!

Any idea which fruits starting with J you are going to try first? Enjoy!